Lantbruks- och trädgårdsföretagarnas egen forskningsstiftelse finansierar behovsdriven forskning för svenska förhållanden.
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Lantbruks- och trädgårdsföretagarnas egen forskningsstiftelse finansierar behovsdriven forskning för svenska förhållanden.
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Status: | Avslutat |
Projektnummer: | 9933029 |
Kategori: | Research program | Crop production |
Ansökningsår: | 1999 |
Huvudsökande: | Paula Persson |
Organisation: | Sveriges lantbruksuniversitet, SLU |
E-postadress: | paula.persson@vpe.slu.se |
Telefon: | 018-67 23 58 |
Projektnummer: R-18-25-147 • Status: Pågående • Ansökningsår: 2018
Strawberry is an important horticultural crop with an annual production of 566 MSEK. A higher competitiveness of the Swedish strawberry industry is paramount in order to sustain and develop it for the future. To secure high yields of good quality, superior cultivars and optimal management are …
Läs merProjektnummer: O-18-20-165 • Status: Pågående • Ansökningsår: 2018
Insufficient crop protection is an increasingly limiting factor for crop production. Damage by slugs and cabbage stem flea beetles in winter oilseed rape are timely examples of increasing crop protection problems in Sweden. We will test whether companion cropping winter oilseed rape with frost …
Läs merProjektnummer: O-18-20-175 • Status: Pågående • Ansökningsår: 2018
The project aims to lay the foundation for genomic selection in Swedish beef cattle populations. Genomic selection has revolutionized animal breeding and much increased genetic progress in e.g. dairy cattle. Improved animal breeding increases production efficiency and genomic selection enables …
Läs merProjektnummer: S-17-24-784 • Status: Pågående • Ansökningsår: 2017
Slippery floors results in falls and injuries which can be fatal. Moreover, on dairy farms slippery floors impede oestrus behaviour and ease of heat detection and as result cause economical losses due to impaired fertility. Grooving is the most common way to treat concrete floors to reduce …
Läs merProjektnummer: O-17-20-941 • Status: Pågående • Ansökningsår: 2017
Consumer trends are focused on minimal processing of milk. The new process technologies for heat treatment used in the dairy industry today probably have smaller effects on the nutritional quality and functionality of milk than the older technologies that are the basis for the calculations of …
Läs merProjektnummer: O-17-22-943 • Status: Pågående • Ansökningsår: 2017
The main purpose of this interdisciplinary project is to generate renewable advanced materials from biomass through green technologies. Harvest2.0 focuses on valorizing furans extracted from agricultural by-products in combination with polymer technologies based on incorporation of the climate gas …
Läs merProjektnummer: O-17-20-963 • Status: Pågående • Ansökningsår: 2017
This project aims at developing and evaluating statistical methods that may provide better predictions than present methods when the number of trials is small. The number of trials in Swedish crop variety testing has decreased since the 1980s. Nowadays, the number of trials is so small that …
Läs merProjektnummer: O-17-23-959 • Status: Pågående • Ansökningsår: 2017
Soil compaction is a threat to soil ecosystem services and negatively affects crop productivity, causing huge costs to farmers and society. The main aim of the project is to raise awareness of soil compaction. We will i) refine the freely accessible soil compaction decision support tool …
Läs merProjektnummer: R-19-25-282 • Status: Pågående • Ansökningsår: 2019
Potato cultivars that are resistant to late blight and at the same time having acceptable other traits, have started to emerge. However, little of this material is used in Sweden and no organized and comparative table potato trials are done. Biological products against skin-finish diseases are …
Läs merProjektnummer: R-19-25-287 • Status: Pågående • Ansökningsår: 2019
The purpose of this project is to develop new non-chemical methods for control of different seedborne-and soilborne pathogens. Aerated steam treatment (ThermoSeed) is a modern and environmentally friendly method for seedborne pathogen sanitation, mainly used on cereals. We intend to develop the …
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