Lantbruks- och trädgårdsföretagarnas egen forskningsstiftelse finansierar behovsdriven forskning för svenska förhållanden.
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Lantbruks- och trädgårdsföretagarnas egen forskningsstiftelse finansierar behovsdriven forskning för svenska förhållanden.
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Status: | Avslutat |
Projektnummer: | H0747170 |
Kategori: | Research program | Horse |
Ansökningsår: | 2007 |
Datum för slutrapport: | 26 februari 2010 |
Huvudsökande: | Stefan Pinzke |
Organisation: | Sveriges lantbruksuniversitet, SLU |
E-postadress: | stefan.pinzke@ltj.slu.se |
Telefon: | 040 - 41 54 93 |
Projektnummer: O-19-20-319 • Status: Pågående • Ansökningsår: 2019
This project aims to modify existing sensor systems for adapted nitrogen fertilization to consider water stress at
supplementary fertilization in cereals. Different approaches to consider sensor data and soil information will be tested
in field trials. Current commercial systems interpret water …
Projektnummer: O-19-20-288 • Status: Pågående • Ansökningsår: 2019
Worm infections in free-range layers are increasingly causing health problem in the poultry industry. Despite this, there are knowledge gaps about how worms are detected in living laying hens and on methods for how they can be controlled in modern free-range housing systems. The objectives of the …
Läs merProjektnummer: O-19-20-306 • Status: Pågående • Ansökningsår: 2019
The overall objective of this project is to create milk biomarkers based on specific milk fatty acids for identification of cows with reproductive disorders and metabolic disturbances. Milk will be analysed by Fourier-transform mid-infrared technology. An important value of this project for the …
Läs merProjektnummer: O-19-20-299 • Status: Pågående • Ansökningsår: 2019
We work with the vision that it possible to reduce herbicide use and completely abandon glyphosate in reduced and no-till systems by promoting soil health and crop vigour through a diverse crop rotation, cover crops and mechanical weed control. In field experiments, we compare innovative glyphosate …
Läs merProjektnummer: O-18-20-174 • Status: Pågående • Ansökningsår: 2018
A cornerstone of the Swedish Food Strategy is trust in Swedish food production. Yet each year Swedish farmers and food processors lose both money and trust due to food fraud, especially for non-Swedish meat relabelled as Swedish. Most fraud remains undetected. A recent analytical development, Rapid …
Läs merProjektnummer: H-20-47-567 • Status: Pågående • Ansökningsår: 2020
Instructing riders is a complex task because the riding teacher needs to pay attention to both the horse and the rider. This is particularly challenging in the riding school situation. The aim of this project is to investigate riding teachers’ instructions of aids and their timing. The study will …
Läs merProjektnummer: S-21-20-640 • Status: Avslutat • Datum för slutrapport: 25 januari 2023
A systematic review of health and welfare of dairy cows associated with loose housing systems. The review will follow best practice for systematic evidence evaluation established by the Collaboration for Environmental Evidence. The review will incorporate stakeholder engagement and will be guided …
Läs merProjektnummer: R-18-25-147 • Status: Avslutat • Datum för slutrapport: 13 januari 2023
Strawberry is an important horticultural crop with an annual production of 566 MSEK. A higher competitiveness of the Swedish strawberry industry is paramount in order to sustain and develop it for the future. To secure high yields of good quality, superior cultivars and optimal management are …
Läs merProjektnummer: O-17-23-959 • Status: Pågående • Ansökningsår: 2017
Soil compaction is a threat to soil ecosystem services and negatively affects crop productivity, causing huge costs to farmers and society. The main aim of the project is to raise awareness of soil compaction. We will i) refine the freely accessible soil compaction decision support tool …
Läs merProjektnummer: R-18-25-006 • Status: Avslutat • Datum för slutrapport: 11 januari 2023
A novel integrated control approach of grey mold and powdery mildew in greenhouse tomato is launched based on (i) addition of specific organic nutrients to the spray solution of microbiological control agents and (ii) exposure to selected light qualities. This enables to tailor improved …
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