Lantbruks- och trädgårdsföretagarnas egen forskningsstiftelse finansierar behovsdriven forskning för svenska förhållanden.
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Lantbruks- och trädgårdsföretagarnas egen forskningsstiftelse finansierar behovsdriven forskning för svenska förhållanden.
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Status: | Pågående |
Projektnummer: | O-20-20-453 |
Kategori: | Focus area | Food & feed |
Branschområden: | Crop production |
Ansökningsår: | 2020 |
Huvudsökande: | Karin Hamnér |
Organisation: | Karin Hamnér |
E-postadress: | Karin.hamner@slu.se |
Telefon: | 018-671236 |
Medsökande: | Holger Kirchmann |
Medsökande: | Sabina Braun |
A sustainable use of phosphorus fertilizers has engaged a large number of researchers, especially how to measure
the soil content of available phosphorus. However, the development of results to useful methods for agriculture has
not been a priority. The recommendations are based on extraction with ammonium lactate/acetic acid (P-AL), a
method shown that has shown to be inappropriate for soils with a pH>7, and are also neglecting the impact of soil
properties on phosphorus availability. Additionally, the contribution from the subsoil is ignored. In this project, data and
soil samples from long-term soil fertility trials will be used to develop critical values for P-Olsen, making this extraction
a useful alternative to P-AL. We will also investigate the transport of phosphorus to the subsoil, with intention to
identify soils with a high chance of phosphorus accumulation in deeper layers. Finally, the usefulness of including
more soil properties in the recommendations will be assessed.
En hållbar användning av fosfor i lantbruket har engagerat många forskare, inte minst angående hur markens
växttillgängliga fosforförråd kan mätas. Dock har vidareutveckling av resultat till användbara metoder för näringen inte
prioriterats. Rekommendationerna för gödsling baseras på en extraktion med ammoniumlaktat/ättiksyra (P-AL) som
påvisats vara olämplig för jordar med pH>7. Den tar inte heller hänsyn till den påverkan som markens egenskaper har
på fosforns tillgänglighet, och inte heller till alvens påverkan. I detta projekt skall data och jordprover från de
långliggande bördighetsförsöken användas för att beräkna kritiska nivåer av P-Olsen för olika grödor, så att P-Olsen
kan användas som ett praktiskt alternativ till P-AL. Vi ska även undersöka fosfortransport till alven, för att identifiera
vika jordar som har en hög sannolikhet för en anrikning av fosfor i djupare lager. Slutligen ska nyttan med att inkludera
ytterligare markegenskaper i rådgivningen undersökas.
Projektnummer: R-20-62-325 • Status: Pågående • Ansökningsår: 2020
This project is connected to an already funded grazing application from Norway intending to evaluate methane production from dairy cows in different grazing systems. We aim to evaluate further some important aspects of grazing in northern Sweden. We plan to use some sensory techniques to analyse …
Läs merProjektnummer: O-19-20-312 • Status: Pågående • Ansökningsår: 2019
About 200 dairy farms in Sweden use recycled manure solids (RMS) as bedding material and the number is increasing. Advantages is low price, reliable availability and good cow comfort. The main disadvantage is the risk of increased bacterial growth on the lying area affecting especially udder health …
Läs merProjektnummer: O-17-21-948 • Status: Pågående • Ansökningsår: 2017
This project aims at deepening knowledge about drivers of farm business development and about how different strategies for business development impact the financial outcome of the farms. These are our research questions:
1. What are the driving forces for farmers’ choices of different strategies …
Projektnummer: O-20-20-444 • Status: Pågående • Ansökningsår: 2020
The ability of milk to coagulate is crucial for cheese production. We have previously shown high occurrence of non-coagulating milk from Swedish Red Dairy cattle and identified milk proteins as potential markers for this undesirable trait. In this project we will increase the understanding of the …
Läs merProjektnummer: O-20-20-475 • Status: Pågående • Ansökningsår: 2020
This interdisciplinary project examines how Swedish dairy farmers, given different types of policy instruments, are affected by the ongoing structural transformation in the primary production. The study will improve our understanding about how the ongoing structural change affects profitability in …
Läs merProjektnummer: O-20-20-452 • Status: Pågående • Ansökningsår: 2020
The project will develop sustainable pheromone-based methods to reduce the damage from three moth species on currants, thereby enabling profitable cultivation irrespective of management practice. During several years, the currant cultivation has decreased in Sweden and also the yield per ha has …
Läs merProjektnummer: O-20-20-456 • Status: Pågående • Ansökningsår: 2020
Spread of barnyard grass, growing in southern Sweden has accelerated during the last decade and is rapidly moving northwards. No herbicide-resistant populations have been reported from Sweden thus far, but it is only a matter of time before barnyard grass will develop herbicide resistance in …
Läs merProjektnummer: O-20-20-453 • Status: Pågående • Ansökningsår: 2020
A sustainable use of phosphorus fertilizers has engaged a large number of researchers, especially how to measure
the soil content of available phosphorus. However, the development of results to useful methods for agriculture has
not been a priority. The recommendations are based on extraction with …
Projektnummer: O-20-22-476 • Status: Pågående • Ansökningsår: 2020
The raw material potential in Swedish agriculture needs to be utilized more efficiently to produce sustainable biofuels and thereby increase security of supply and reach the goals of reducing emissions from the transport sector by 2030. Aim of the project is examine how farms can adapt and …
Läs merProjektnummer: O-20-23-473 • Status: Pågående • Ansökningsår: 2020
The carbon footprint for ruminants is high compared to other food products of animal origin but grazing animals such
as beef and lamb have other positive effects on the environment such as increased biodiversity and carbon
sequestration. Beef- and lamb producers need clear guidelines on how to …