Lantbruks- och trädgårdsföretagarnas egen forskningsstiftelse finansierar behovsdriven forskning för svenska förhållanden.
Läs mer
Lantbruks- och trädgårdsföretagarnas egen forskningsstiftelse finansierar behovsdriven forskning för svenska förhållanden.
Läs mer
Status: | Pågående |
Projektnummer: | O-19-20-319 |
Kategori: | Focus area | Food & feed |
Branschområden: | Crop production Energy and biomass |
Ansökningsår: | 2019 |
Datum för slutrapport: | 30 juni 2023 |
Huvudsökande: | Bo Stenberg |
Organisation: | Bo Stenberg |
E-postadress: | bo.stenberg@slu.se |
Telefon: | +46511 672 76 |
Medsökande: | Omran Alshihabi |
Medsökande: | Jennie Barron |
This project aims to modify existing sensor systems for adapted nitrogen fertilization to consider water stress at
supplementary fertilization in cereals. Different approaches to consider sensor data and soil information will be tested
in field trials. Current commercial systems interpret water stress as nitrogen deficiency with excessive fertilization,
poor nitrogen efficiency and losses as a consequence. We know that water stress, and the ability to utilize nitrogen
fertilization, can vary greatly within a field. The project ranges from needs driven research to the potential
implementation in existing platforms for site specific fertilization and will be conducted in collaboration between soil
scientist and hydrologists at SLU and experts on decision support and infrastructures for site-specific fertilization at
Yara and Solvi. The goal is improved nitrogen utilization with higher yields and reduced environmental impact, as well
as better preparedness for drier summers.
Detta projekt syftar till att utveckla befintliga sensorsystemen för behovsanpassad kvävegödsling så att de kan ta
hänsyn till eventuell vattenstress vid tilläggsgödsling i spannmål. Olika sätt att tolka sensordata och markinformation
kommer att testas i fältförsök. Nuvarande kommersiella system tolkar vattenstress som kvävebrist med överdriven
gödsling, dålig kväveeffektivitet, läckage och förluster som följd. Att vattenstress, och därmed förmågan att utnyttja
kvävegödsling kan variera kraftigt inom fält vet vi. Projektet spänner från behovsdriven forskning till potentiell
implementering i befintliga infrastrukturer och plattformar för behovs- och platsanpassad precisionsgödsling och
genomförs i samverkan mellan markforskare på SLU samt experter på beslutsstöd och plattformar för platsanpassad
gödsling på Yara och Solvi. Projektet syftar mot förbättrat kväveutnyttjande i jordbruket med högre skördar och
minskad miljöpåverkan samt bättre beredskap för torrare somrar.
Projektnummer: O-20-23-457 • Status: Pågående • Ansökningsår: 2020
A main challenge for regions with intensive livestock production is phosphorus (P) surplus on farms, resulting in low P use efficiency and losses to waters. The project will provide solutions to increase P recycling from animal manure. This will decrease our dependency on imported P fertilizers, …
Läs merProjektnummer: O-20-23-462 • Status: Pågående • Ansökningsår: 2020
The goal of the project is to digitize the data from the Swedish official field trials through automated estimates of important traits such as germination, growth, resistance, maturity and the effect of plant protection products. The purpose is to streamline and improve scoring of both diseases but …
Läs merProjektnummer: O-21-20-616 • Status: Pågående • Ansökningsår: 2021
The aim of the project is to find ways to profitable and, thus, growing and economically sustainable Swedish lamb meat production using an expert panel of lamb producers, advisors and researchers. The project results in a number of suggestions for measures that can improve farm profitability, …
Läs merProjektnummer: R-18-26-005 • Status: Pågående • Ansökningsår: 2018
The sensory attributes of the raw milk are of major importance for the quality of the resulting dairy products. Since the early 90’ies, the so-called “blueberry off-flavour” has caused severe economic consequences for affected dairy farmers. The mechanism behind is still unclear, although forages …
Läs merProjektnummer: H-20-47-555 • Status: Pågående • Ansökningsår: 2020
Viral infections of horses have significant impact on animal welfare and can lead to huge economic losses. One of the first early signs of a viral infection is the development of fever and to at this early step be able to identify the agent behind the infection would lead to rapid and correct …
Läs merProjektnummer: H-21-47-636 • Status: Pågående • Ansökningsår: 2021
An alarmingly high number of accidents involve humans and horses and the welfare of many horses is compromised as shown by signs of discomfort specifically during ridden work. Research indicates that this is due to miscommunication between riders/handlers and horses and mismanagement caused by …
Läs merProjektnummer: H-19-47-472 • Status: Pågående • Ansökningsår: 2019
Upper respiratory tract (URT) collapse during exercise is one of the most common causes of poor performance in
sporting horses worldwide. Evaluation of laryngeal/ pharyngeal collapse during exercise in horses is currently graded
subjectively from videoendoscopic recordings on a treadmill or from …
Projektnummer: O-20-20-449 • Status: Pågående • Ansökningsår: 2020
Antimicrobial resistance (AMR) is a global health threat. The WHO global action plan on AMR mentions LA-MRSA (Livestock-associated Methicillin Resistant Staphylococcus aureus) that is prevalent in pigs in many countries. The public health threat is generally low but for affected individuals it is a …
Läs merProjektnummer: R-18-26-136 • Status: Pågående • Ansökningsår: 2018
Sustainable dairy systems must strive for practices that reduce the negative impacts and enhance the positive impacts, and find measures to track changes in relation to different goals. The aim of this project is to investigate how indicators and tools for ecosystem services and biodiversity can be …
Läs merProjektnummer: R-18-26-134 • Status: Pågående • Ansökningsår: 2018
Food production needs to increase in a sustainable way. This great challenge requires evaluation methods that gives information for better understanding of the impacts from agriculture and food and how to manage those impacts. The project addresses methodologies that include a broad range of …
Läs mer